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One cup (172 g) of soybeans has 296 calories, with 31.3 g protein, 14.4 g carbohydrate, 15.4 g fat, and is a notable source of copper and manganese.
| Nutrient | 1 cup (172 g) | Per 100 g | % Daily Value |
|---|---|---|---|
| Calories | 296 kcal | 172 kcal | — |
| Protein | 31 g | 18 g | 63% |
| Carbohydrate | 14 g | 8.4 g | 5% |
| Fibre | 10 g | 6 g | 37% |
| Sugars | 5.2 g | 3 g | — |
| Fat | 15 g | 9 g | 20% |
| Saturated fat | 2.2 g | 1.3 g | 11% |
| Sodium | 1.7 mg | 1 mg | 0% |
| Potassium | 886 mg | 515 mg | 19% |
| Calcium | 175 mg | 102 mg | 13% |
| Iron | 8.8 mg | 5.1 mg | 49% |
| Vitamin C | 2.9 mg | 1.7 mg | 3% |
Values are from the USDA FoodData Central database. The tool above shows every vitamin, mineral, fat and amino acid, and any portion you like.
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