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3 oz (85 g) of chicken thigh (roasted) has 152 calories, with 21.1 g protein, 0 g carbohydrate, 6.9 g fat, and is a notable source of selenium and niacin (b3).
| Nutrient | 3 oz (85 g) | Per 100 g | % Daily Value |
|---|---|---|---|
| Calories | 152 kcal | 179 kcal | — |
| Protein | 21 g | 25 g | 42% |
| Carbohydrate | 0 g | 0 g | 0% |
| Fibre | 0 g | 0 g | 0% |
| Sugars | 0 g | 0 g | — |
| Fat | 6.9 g | 8.2 g | 9% |
| Saturated fat | 2 g | 2.3 g | 10% |
| Sodium | 90 mg | 106 mg | 4% |
| Potassium | 229 mg | 269 mg | 5% |
| Calcium | 7.7 mg | 9 mg | 1% |
| Iron | 0.96 mg | 1.1 mg | 5% |
| Vitamin C | 0 mg | 0 mg | 0% |
Values are from the USDA FoodData Central database. The tool above shows every vitamin, mineral, fat and amino acid, and any portion you like.
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