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One oz (28 g) of cashews has 157 calories, with 5.2 g protein, 8.6 g carbohydrate, 12.4 g fat, and is a notable source of copper and magnesium.
| Nutrient | 1 oz (28 g) | Per 100 g | % Daily Value |
|---|---|---|---|
| Calories | 157 kcal | 553 kcal | — |
| Protein | 5.2 g | 18 g | 10% |
| Carbohydrate | 8.6 g | 30 g | 3% |
| Fibre | 0.94 g | 3.3 g | 3% |
| Sugars | 1.7 g | 5.9 g | — |
| Fat | 12 g | 44 g | 16% |
| Saturated fat | 2.2 g | 7.8 g | 11% |
| Sodium | 3.4 mg | 12 mg | 0% |
| Potassium | 187 mg | 660 mg | 4% |
| Calcium | 11 mg | 37 mg | 1% |
| Iron | 1.9 mg | 6.7 mg | 11% |
| Vitamin C | 0.14 mg | 0.5 mg | 0% |
Values are from the USDA FoodData Central database. The tool above shows every vitamin, mineral, fat and amino acid, and any portion you like.
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