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Cashews nutrition facts

One oz (28 g) of cashews has 157 calories, with 5.2 g protein, 8.6 g carbohydrate, 12.4 g fat, and is a notable source of copper and magnesium.

Key nutrition

Nutrition in 1 oz of cashews and per 100 g
Nutrient1 oz (28 g)Per 100 g% Daily Value
Calories157 kcal553 kcal—
Protein5.2 g18 g10%
Carbohydrate8.6 g30 g3%
Fibre0.94 g3.3 g3%
Sugars1.7 g5.9 g—
Fat12 g44 g16%
Saturated fat2.2 g7.8 g11%
Sodium3.4 mg12 mg0%
Potassium187 mg660 mg4%
Calcium11 mg37 mg1%
Iron1.9 mg6.7 mg11%
Vitamin C0.14 mg0.5 mg0%

Values are from the USDA FoodData Central database. The tool above shows every vitamin, mineral, fat and amino acid, and any portion you like.

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Frequently asked questions

How many calories are in cashews?
One oz (28 g) of cashews has about 157 calories. Per 100 g that is 553 calories. The figures are from the USDA FoodData Central database (lab-measured values).
How much protein is in cashews?
One oz (28 g) has 5.2 g of protein (18.2 g per 100 g). That makes it a good source of protein.
How many carbs are in cashews?
One oz (28 g) has 8.6 g of carbohydrate, of which 0.9 g is fibre and 1.7 g is sugars.
What vitamins and minerals does cashews contain?
Per oz (28 g), the most notable are copper (69% of the Daily Value), magnesium (20% of the Daily Value), manganese (20% of the Daily Value), zinc (15% of the Daily Value). The tool above lists every vitamin and mineral the USDA measured, at any portion size.
Where do these cashews nutrition numbers come from?
They come from the USDA FoodData Central database (SR Legacy), which is public domain, scaled to the portion shown. Brands and recipes vary, so treat them as typical values. Nothing you look up here is sent to a server.

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